Chocolate Easter Cakes


Chocolate Easter Cakes

Tasty Chocolate Easter Cakes, perfect for pudding on Easter Sunday!
Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 12 Cakes


  • 60 g Unsalted butter cut into small cubes
  • 3 tbsp Golden Syrup
  • 100 g Milk Chocolate broken into small pieces
  • 90 g Rice Krispies


  • Melt the chocolate and butter in a pan over a low heat
  • Add the syrup and stir well
  • Add the Rice Krispies and stir into the chocolate mixture
  • Spoon carefully into 12 cases
  • Add 3 mini eggs as decoration to the top and leave to cool

If you would like to create your own Chocolate Easter Cakes at home, check out my printable Easter Shopping List PDF

*Thanks for reading! This post may contain Amazon Affiliate links. If you clicked the link then made a purchase, a small percentage of the sale price would be paid to me. It doesn’t cost you anything more but it helps keep my blog up and running!" You can find out more in my Privacy and Cookie Policy or by contacting me at

Leave a comment

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.